A trip around the world to discover edible insects
In 2016 (time flies so fast),I was lucky to interview a young French scientist breeding black soldier flies in Ghana. For today, that’s a French duo who is getting active! In order to raise...
My last article about edible insects Blog
Eating animals: how close are we to them?
Eating animals has always raised a lot of questions. Which animals are considered as food or not depend on several factors. In fact, each culture has its own set of rules. The idea of...
7 exciting news for edible insects in 2018
2017 has been a really exciting year for the edible insect industry. From books, movies to the boom of eating insects in Finland, a lot of things happened this year. But what will happen...
Insect farming : A campaign to fight malnutrition in Guatemala
If you’re accustomed to the topic of edible insects and entomophagy, you evidently read that insect farming can be a solution to fight malnutrition. As eating insects in Western countries is a “new” nutritious...
Finland : the right environment to eat insects?
While the insect as food industry is waiting for the new European novel food regulation, Finland moved forward and allowed sales of edible insects within the country on September 2017. Since then, a lot...